2008 ProStart State High School Culinary Championships

Presented by The Oregon Restaurant Education Foundation

Featuring: The Boyds Coffee Culinary Cup
and
Western Culinary Institute Management Challenge

February 23, 2008 ~ 9 am - 5 pm
Oregon Convention Center
Hall B

First Name  
Last Name  
Address  
City  
State  
Zip  
Email  
Phone  
     
   
Do you have a student attending this event? Yes No  
If yes, what school?
Number of People Attending in your group 
How did you hear about the competition?
Are you planning to attend the Awards Banquet?  Yes No
If "Yes," you must complete the Awards Banquet reservation form to attend. Cost is $35 per person. You must provide your email address to receive confirmation of payment. Tickets are non-refundable. The Awards Banquet begins at 5:00 p.m. sharp. Reserved seating for school groups will be provided